Nov 20, 2007

Capsicups

Ingredients:
onion 1 chopped
potatoes 3 boiled and mashed
turmeric powder ½ teaspoon
chilli powder ½ teaspoon
chaat masala 1 teaspoon
green chilli 2 chopped
limejuice ½ teaspoon
oil 1 tablespoon
capsicums 4 nos
cottage cheese 100 gms mashed
salt to taste

Method:
1. Slice the head of the capsicums de-seed and apply salt on the inside.
2. Take a bowl half filled with water and boil the capsicums in it at high for 8 minutes.
3. In another dish take oil green chillies and onions and cook on high for 3 minutes.
4. To this add the mashed potatoes cheese limejuice turmeric powder and salt and mix well.
5. Cook on high for 2 minutes.
6. Fill the mixture into the capsicum cups and garnish with fresh coriander and cook on high
for 6 minutes and serve hot.

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